Food Menu

Beer & Cheese Soup House ale, English Cheddar, and fried cheese croûtons

Roasted Brussels Sprouts Apples, toasted walnuts, queso fresco, bacon, and fresh nutmeg

House Meatballs Veal and pork meatballs, roast tomato ragu, shaved pandano, and basil

Smoked Chicken Nachos Fresh corn chips, smoked chicken, pickled jalapeños, charred leeks, corn pico de gallo, Monterey & cheddar cheese, lime crema, and guajilo salsa

Deep Fried Pickles Panko crusted fried pickle spears served with chipotle aioli

Kimchi Cajun Korea meets Louisiana with our newest dry rub wings served with togarashi buttermilk ranch

Best Wings Since Korea Korean style sticky glaze

So Hot We Stole ‘Em House made buffalo wing sauce with side of buttermilk ranch

Brewpub BBQ Tossed with the house BBQ sauce

Lemon and Spice Fresh squeezed lemon and secret spice mix

House Greens Spring mix, carrots, cucumber, radish, sunflower seeds, and mustard dressing

Beet & Pistachio Roasted beets, queso fresco, spring mix, toasted pistachios, and apple fennel vinaigrette

Caesar Romaine hearts, classic dressing, house croûtons, and pandano cheese

Served with choice of house made fries or house greens. Upgrade to soup $1, Caesar, beet salad $2 or Brussels sprouts $4

Pulled Pork Apple slaw, bread & butter pickles, and house BBQ sauce

Chicken Seoul Food Korean bbq chicken, togarashi ranch,bread and butter pickles, kimchi,iceberg lettuce, Sriracha aioli

The Burger House beef patty, bacon, pickled shallots, English cheddar, iceberg lettuce, tomato, ketchup, and garlic aioli

Brewpub Lambwich Shaved slow roasted leg of lamb, arugula, lemon sambal aioli, Swiss cheese and red pepper spread on house made French bread

Veggie Burger Black bean and rice patty with chipotle aioli, roasted corn salsa, cheddar, pickled radish and arugula on a round bun

Grilled Cheese Smoked gouda, stout braised onions and apple between two pieces of fresh baked French bread
add bacon $2

Hot Prime Rib Prime rib served on French bread with Swiss cheese, horseradish aioli, braised onions and beef dip

Kung Pao Ribs Spare ribs, gochujang glaze, sushi rice, kimchi, pickled cucumbers, green onions, umami bomb aioli and sesame seeds

Mushroom Risotto Crimini mushrooms, parmesan cheese, pickled mushrooms and charred shallots

Butter Chicken Butter chicken on a bed of basmati rice served with crispy chick peas, raita, naan and cilantro

Mac & Cheese Cured pork belly, smoked gouda and cheddar sauce, pickled shallots, parsley, bread crumbs and chili oil

Single

Falcon Blonde A clean, crisp American Blonde Ale. A nice malt background with just a hint of fruit esters. If you are just starting your journey into craft beer, this is an excellent introduction.
ABV: 5% | IBU: 15

$3.25

Monkey Trail Pale Ale A light, golden pale ale. Brewed with Centennial and Amarillo hops, giving it a strong citrus character, backed up by a light and sweet malt body.
ABV: 4.5% | IBU: 28

$3.49

Queen’s Best Bitter Queen’s Best Bitter This beer will remind our worldly guests of local pub ales in England. A strong malt base of nut and stone fruits, balanced with an equally strong hop character of earthy and floral notes.
ABV: 5.5% | IBU: 35

$3.49

Belgian Esprit A twist on the classic Witbier style; a strong citrus presence along with the classic Belgian yeast spiciness. The difference being a large Chamomile addition which makes our Wit incredibly smooth.
ABV: 4.5% | IBU: 15

$3.49

Mad Scientist IPA On the other end of the spectrum from the Falcon Blonde is our IPA. Our most hop forward beer benefits from an intense dry-hopping, giving it a large tropical fruit character and strong notes of citrus.
ABV: 6.5% | IBU:65

$3.79

Intrepid NEIPA Intrepid is heavily dry hopped to the point of being hazy with a full body, intense yet smooth tropical fruit hop aroma and flavor and minimal bitterness. This beer might change you mind on what an IPA can be.
ABV: 7% | IBU:15

$4.15

WHITE WINE

Giorgio & Gianni Pinot Grigio – ITA

Wise Owl Sauvignon Blanc – NZL

Heritage Road Traminer/Riesling – AUS

Lancatay Chardonnay – ARG

Arabella Chenin Blanc – ZAF

ROSE

Domaine de Gournier – FRA

RED WINE

Claro Carmenère – CHL

Sycamore Lane Cab Sauvignon – USA

The Black Shiraz – AUS

Punto Final Malbec – ARG

Trinity Oaks Pinot Noir – USA

Backhouse Merlot – USA

Trim Cabernet Sauvignon – USA

SPARKLING WINE

Castellblanc Cava Brut – ESP